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Ginisang Sardinas at Miswa


Ginisang sardinas is my go-to dish when I am in a flood and need dinner in a flood. The increase of miswa, in any case, is one tip I got from a buddy of mine who surveys her mother setting up this dish on standard clarification. She states, “We were twelve youths in the family and money was tight when we were growing up. My mother must be sharp with her obliged resources and this ginisang sardinas at miswa sufficiently continued with the heap of us for less”.

Considering miswa is a general guideline an awesome strategy to expand a dinner. Two ounces of miswa and you get totally more servings from two little holders of sardines. Not only is this ginisang miswa at sardinas productive, it’s in like manner viable and easy to make. I love it as a sound breakfast in the hidden area of the day, especially with a side of seared eggs and steamed rice. It’s comfort sustenance at its best!

Counting miswa is actually a great framework to grow a supper. Two ounces of miswa and you get plainly more servings from two little compartments of sardines. Not only is this ginisang miswa at sardinas important, it’s in like way sharp and easy to make. I love it as a liberal breakfast close to the start of the day, especially with a side of burned eggs and steamed rice. It’s comfort sustenance at its best!

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